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Black Pepper Corn Pouch 50g & 100g
Little About Black Peppercorn
Black Peppercorn is arguably the most popular spice in the world today. Ground black pepper is known for its hot flavour and medicinal properties. Black pepper is produced from unripe drupes of pepper plant. They are cleaned and subjected to drying (mostly sun drying) from where they get the black colour.
Consistent colour is a sign of quality and often indicates that they do not blend from different batches of old and new (all peppercorns will have colour variations being an organic food). A good floral aroma indicates freshness and likely good strong flavour.
| Prix USD | 0.99-1.1 50g & 1.6-1.7 100g / Pouch |
| Payment Terms | Advance Payment, DA/DP, LC, Part Advance and LC |
| field | CIF, CNF, DDP, EXW, FOB |
| MOQ | 100 Pouches |
| Frais de port |
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| Shop Location | Dehiwala 10350, Colombo, Sri Lanka |
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